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Floral Heart Bundt® Pan

$40.00

MSRP:

5 based on 4 reviews

The Floral Heart Bundt® Pan is the perfect way to show your love and appreciation for someone special. With its unique heart shape and beautiful floral design, it is sure to impress. Its 6-cup capacity makes it perfect for creating small cakes or desserts.

SKU: 96448
Made in America. Family Owned.
Out of Stock

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Product Details

Material: Cast Aluminum
Warranty: Lifetime
Weight: 1.4 lbs
6 Cup Capacity
California Code 109010 Information: Click here to learn more.

Use & Care

  1. Before initial use and after subsequent uses, hand wash with warm, soapy water. Extended soaking is not recommended.
  2. Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour may also be used. Do not use regular cooking spray.
  3. Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow.
  4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces

Product Reviews

    Nice bunt pan came will use it often

    Beautiful small bundt pan! It will make even the simplest recipe look like a work of art.
    I have not been able to try it out yet because I can’t find any 6 cup cake recipes. Can you please send me some recipes?

    For additional recipes please contact our Customer Experience Team direct at info@nordicware.com

    Nordic Ware got this pan to me quickly, well wrapped and undamaged. I used it right away for Valentine’s Day. It surprised me- after preparing the pan well, the cake released easily – I was expecting problems despite buttering/flouring because it’s an intricate design. The pattern was very visible on the cake too. Because it’s a new pan, and needs a 6-cup recipe, there aren’t lots of recipes available for it yet but after figuring out any of my loaf pan (8 1/2 x4 1/2 inch size) recipes for cakes/quick breads will fit exactly, I’m going to keep trying new cakes. I’m happy with this pan!

    I received my floral heart Bundt cake at the end of this week and baked with it first thing this morning. It came out flawless and the design is so beautiful it’s a shame we have to eat it!

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