Formed Elegant Party Bundt product image

Formed Elegant Party Bundt lifestyle image, plain on plate, orange and mango slices spread around cake and pan, empty plate with two golden forks

Formed Elegant Party Bundt lifestyle image, frosted on plate, orange and mango slices spread around cake and pan, empty plate with two golden forks

Formed Elegant Party Bundt lifestyle image, up close shot, icing and mango slices in background with pan

Formed Elegant Party Bundt product image, overhead

Formed Elegant Party Bundt®

$20.00

MSRP:

A timeless design made effortless. The Formed Elegant Party Bundt features beautifully scalloped sides and balanced symmetry. Crafted from lightweight, pure aluminum, this pan offers even heating and easy handling, making it a breeze to use for bakers of all experience levels. A premium nonstick interior ensures your cakes release cleanly with minimal effort and cleanup. With a 12-cup capacity and classic design, this formed aluminum pan delivers beauty and performance with an elegant shape perfect for celebrating life’s sweet moments.

Northern Lights Bakeware is inspired by the beautiful aurora borealis in the night skies and infuses a pop of color that bakers are seeking with the best baking properties of aluminum. The beautiful exterior color is paired with a premium nonstick interior for easy release and cleaning. Our “Northern Lights” pans are lighter than our heavy cast aluminum pans, but they are built to last. They are durable, economically priced performers! Proudly made in the USA.

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SKU: 51922

Made in America of domestic & imported materials

Out of Stock

Material: Aluminum

Warranty: 5 Year Warranty

Weight: 0.8 lbs

Made In: America of domestic & imported materials

Capacity: 12 cups

California Code 109010 Information: Click here to learn more.

Hand wash with warm, soapy water.
Dishwasher use is not recommended, as it may
shorten the life of the nonstick coating on your pan.
Before each use, brush with butter or shortening and
dust with flour or cocoa to coat. Baking spray containing
flour may also be used. Do not use regular cooking spray.
Mixes and recipes may vary. Fill the pan no more than
¾ full to avoid overflow.
Metal utensils, scouring pads and abrasive cleaners should
not be used on nonstick surfaces.
Cool cake in pan for a minimum of 5 minutes but not more
than 10 minutes for best results.