Nordic Ware aluminum bundt pan with mini fluted cups arranged in circle, natural silver finish

Golden glazed bundt cake with decorative fluted ridges on white cake plate, baked in Nordic Ware pan

Golden glazed bundt cake on white serving plate, baked in fluted bundt pan showing detailed ridged pattern

Treat™ 12 Cup Bundt® Pan

$16.00

MSRP:

Create stunning, show-stopping desserts with the Nordic Ware Treat 12-Cup Bundt Pan, the perfect choice for bakers who love creativity and style. With a generous 12-cup capacity and a fluted center tube, this lightweight pan lets you bake and serve a variety of cakes, quick breads, chilled desserts, and other sweet treats with ease and confidence. Made from high-quality formed aluminum in sleek silver finish, it delivers even heating to ensure perfectly baked results every time, with crisp edges, beautiful shapes, and finely defined details that make your creations look professionally made.

The premium nonstick coating allows for effortless release and quick cleanup, making it easy to showcase intricate cake designs. Hand wash is recommended to maintain the pan’s finish and performance for years of use. Oven safe up to 400 F, this versatile bundt pan is ideal for holidays, birthdays, family gatherings, or any special occasion. Combine durability, elegance, and functionality in our Nordic Ware must-have bakeware that inspires creativity in the kitchen.

SKU: 51172

Made in America of domestic & imported materials

Out of Stock

Interior Dimensions: L: 10.3 in. W: 10.3 in. H: 3.6 in.

Material: Formed Aluminum

Warranty: 5 Year Warranty

Weight: 0.5 lbs

Made In: America of domestic & imported materials

Capacity: 12 Cups

California Code 109010 Information: Click here to learn more.

Length	10.3 in
Width	10.3 in
Height	3.6 in
Weight	0.5 lbs
Material	Formed Aluminum
Color	Silver
Shape	Round
Capacity	12 Cups cups
Nonstick	Yes
Warranty	5 Year Warranty
Made In	America of domestic & imported materials

Before initial use and after subsequent uses, hand wash with warm, soapy water. Extended soaking is not recommended.
Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour may also be used. Do not use regular cooking spray.
Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow.
Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.