Pecan Brownies

• 1 1/ 4 cups butter
• 4 eggs
• 2 cups sugar
• 1 1/ 2 cups white flour
• 2 teaspoons vanilla
• 3/ 4 cup cocoa powder
• 2 cups chopped pecans

Preheat oven to 350 degrees.  Mix cocoa and melted butter in a medium sized bowl.  Add in sugar.  Next, mix in the eggs, one at a time and then add vanilla. Stir in flour and nuts.  Pour into greased 9″x13″baking pan.  Bake for 30 minutes or until a fork comes out clean.