Lunch

From show-stopping Bundt cakes to everyday loaves and seasonal treats, our recipe collection is designed to inspire bakers of all skill levels. Each recipe is developed and tested in our Minnesota kitchen to help you get the most out of your Nordic Ware pans—whether you're mastering a classic pound cake or trying something new. Browse by category, explore seasonal favorites, or find the perfect recipe for the pan you just brought home.

Most Recent Lunch

Visit Smoked Soy Ginger Glazed Salmon Recipe

Smoked Soy Ginger Glazed Salmon

5 based on 1 reviews
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Visit Bundt® Biscuit Egg Bake with Sun-Dried Tomatoes and Ham Recipe

Bundt® Biscuit Egg Bake with Sun-Dried Tomatoes and Ham

0 reviews
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Visit Poached Egg, Spinach, and Feta Toast Recipe

Poached Egg, Spinach, and Feta Toast

0 reviews
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Visit Moroccan Chicken Tagine with Olives, Preserved Lemon, and Quinoa Recipe

Moroccan Chicken Tagine with Olives, Preserved Lemon, and Quinoa

0 reviews
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Visit Roasted Spaghetti Squash with Sautéed Chorizo, Peppers, and Onion Recipe

Roasted Spaghetti Squash with Sautéed Chorizo, Peppers, and Onion

0 reviews
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