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Product image 1 of 4: Nordic Ware aluminum rectangular griddle with raised 1-inch sides and dual handles, natural silver finish
Product image 2 of 4: Nordic Ware aluminum two-burner griddle with raised sides on stovetop, cooking golden pancakes and browned sausage links
Product image 3 of 4: Nordic Ware aluminum two-burner griddle with raised sides on stovetop, golden pancakes cooking on surface
Product image 4 of 4: Nordic Ware aluminum two-burner griddle with raised sides, rectangular shape, natural silver finish
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Two Burner High-Sided Griddle
$44.00
MSRP:
Experience ultimate versatility with the Nordic Ware Two Burner High-Sided Griddle, a deluxe update to our classic Griddle King design dating back to the 1940s. Crafted from a solid piece of heavy aluminum, this griddle delivers exceptional even heat distribution for perfectly cooked breakfast favorites, savory meals, and more. The addition of tall sides keeps splatters contained when cooking bacon, eggs, or sausages, while also providing a convenient wall to slide spatulas under delicate or slippery foods.
Coated in premium ceramic nonstick, this griddle allows effortless food release, easier cleanup, and healthier cooking with minimal oil. Elegant riveted cast handles provide a secure grip, even with bulky oven mitts, and make the griddle oven-safe for keeping food warm after cooking. Hand wash is recommended to preserve the nonstick finish.
Perfect for indoor and outdoor cooking, this versatile griddle fits over two stove burners or any camp stove and is compatible with gas, ceramic, and electric stovetops. Ideal for pancakes, French toast, hash browns, eggs, grilled cheese, meats, and vegetables, it’s a true cookware accessory that combines durability, efficiency, and timeless style for every kitchen or backyard gathering.

Product Details
Product Specs
| Length | 17.9 in |
| Width | 10.9 in |
| Height | 1.3 in |
| Weight | 3.2 lbs |
| Material | Aluminum |
| Color | Graphite |
| Shape | Rectangle |
| Nonstick | Yes |
| Warranty | Lifetime Warranty |
| Made In | America of domestic & foreign materials & components |
Use & Care
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating and may dull the exterior of your pan.
3. Use moderate heat to obtain the most effective heating properties. Excessive heat can be damaging to the pan and stovetop.
4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
5. Never allow cookware to boil dry or leave an empty pan on a hot burner unattended. These will both cause damage to the pan’s cooking properties.
6. ALWAYS use oven mitts to handle your pan, as handles will get very hot during cooking.
7. Always use adequate ventilation when cooking.
8. While not necessary, cooking with butter or oil will improve performance and taste of food.
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