Original Sparkling Silver Bundt® Pan
$42.00
MSRP:
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Product image 1 of 9: Nordic Ware Original Bundt pan in sparkling silver aluminum with classic fluted design and center tube
Product image 2 of 9: Chocolate bundt cake with white glaze in Nordic Ware silver aluminum bundt pan, slice removed showing texture
Product image 3 of 9: Glazed vanilla bundt cake on white plate, baked in Nordic Ware Original aluminum bundt pan with fluted design
Product image 4 of 9: Golden bundt cake with crystallized ginger pieces baked in Nordic Ware fluted aluminum bundt pan
Product image 5 of 9: Nordic Ware Original Bundt pan interior view, aluminum with dark nonstick coating and fluted design
Product image 6 of 9: Nordic Ware cast aluminum 12-cup bundt pan with fluted design, silver finish, shown with dimensional specifications
Product video 7 of 9: Baking the Perfect Bundt
Product video 8 of 9: How to Bake the Perfect Bundt® Cake | Nordic Ware
Product video 9 of 9: How to Clean Bundt Pans & Cake Pans | Nordic Ware
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Original Sparkling Silver Bundt® Pan
$42.00
MSRP:

Product Details
Construction
Create classic Bundt cakes with the Nordic Ware Original Sparkling Silver Bundt Pan, crafted from cast aluminum for even heat distribution and consistent baking results. The cast aluminum construction helps cakes bake evenly while capturing the signature fluted design with crisp definition. Finished in a sparkling silver color, this original Bundt pan brings classic style and dependable performance to everyday baking, holiday desserts, family gatherings, and special occasions.
Nonstick Performance
The silicone nonstick coating allows for easy cake release while helping preserve the iconic fluted ridges and detailed design of every Bundt cake. Cakes release cleanly from the pan, making it easy to add glazes, icing, powdered sugar, or other decorative finishes. The smooth nonstick surface also helps simplify cleanup after baking.
Intricate Design
Recognized as the original Bundt pan design, this classic tube pan showcases signature fluted ridges and a hollow center that create beautifully shaped cakes with every recipe. With a 10 to 12-cup total capacity, this versatile Bundt pan is ideal for pound cakes, coffee cakes, chocolate cakes, and other favorite recipes for sharing with family and friends. The decorative channels highlight glazes, drizzles, and powdered sugar finishes, while the center tube promotes faster, more even heat circulation through larger volumes of batter for consistent baking and beautifully defined results.
Care Instructions
The Original Bundt Pan is oven safe up to 425 F and designed for consistent baking performance. For best results, grease the pan with butter or shortening and lightly dust with flour before each use. Allow cakes to cool for about 10 minutes before inverting onto a cooling rack. Hand wash with warm, soapy water and avoid metal utensils or abrasive cleaners to help preserve the silicone nonstick and sparking silver finish on the Bundt design. Bake classic Bundt cakes with the timeless shape that started it all.
Product Specs
Use & Care
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating on your pan.
3. Before each use, brush with solid vegetable shortening and dust with flour or cocoa, or use baking spray with flour in it.
4. Mixes and recipes may vary. Fill the pan no more than ¾ full to avoid overflow.
5. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
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$42.00
MSRP:

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