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Elegant Heart Bundt cake with chocolate frosting on white cake stand, surrounded by pink roses and pan
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Nordic Ware aluminum Elegant Heart Bundt pan, 10-cup capacity with decorative heart-shaped fluted design
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Product video 10 of 10: How to Clean Bundt Pans & Cake Pans | Nordic Ware

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10 Cup Elegant Heart Bundt® Pan

$38.00

MSRP:

4.8 based on 12 reviews
|

The Nordic Ware 10-Cup Elegant Heart Bundt Pan transforms simple ingredients into a beautifully detailed, heart-shaped cake perfect for weddings, anniversaries, Valentine’s Day, or any special occasion. Crafted from durable cast aluminum with a warm Toffee color finish, this pan combines timeless style with long-lasting durability. Its 10-cup capacity delivers crisp, intricate details while promoting even baking for flawless results every time.

The premium nonstick interior ensures effortless cake release and easy cleanup, preserving every heart and floral detail for stunning presentation. Oven safe to 400°F and hand wash recommended, this pan is designed for both home bakers and professionals, turning every dessert into a centerpiece that reflects care, elegance, and love. Ideal for pound cakes, chiffon cakes, or other Bundt recipes, the Elegant Heart Bundt Pan makes every creation a heartfelt masterpiece, helping you celebrate special moments with charm, sophistication, and unforgettable taste. Perfect for spring, summer, and year-round celebrations.

SKU: 55548
Made in America of domestic & imported materials
Made without PFAS
Out of Stock

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Product Details

Material: Cast Aluminum
Warranty: Lifetime Warranty
Weight: 2.1 lbs
Made In: America of domestic & imported materials
Capacity: 10 Cups
California Code 109010 Information: Click here to learn more.

Product Specs

Weight 2.1 lbs
Material Cast Aluminum
Color Toffee
Shape Heart
Capacity 10 Cups cups
Nonstick Yes
Warranty Lifetime Warranty
Made In America of domestic & imported materials

Use & Care

1. Before initial use and after subsequent uses, hand
wash with warm, soapy water. Extended soaking is
not recommended.
2. Before each use, brush with butter or shortening and
dust with flour or cocoa to coat. Baking spray
containing flour may also be used. Do not use regular
cooking spray.
3. Mixes and recipes may vary. Fill the pan no more
than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners
should not be used on nonstick surfaces.

Product Reviews

    I have over 2 dozen Nordic Ware bundt pans. Used this elegant heart for valentines & anniversary

    I used the Elegant heart bundt pan with the Neapolitan Bundt cake for Valentine’s Day 2023 and brought it to work. I dolloped large scoops of vanilla and chocolate batter side-by-side in the pan, then carefully ran a knife through the batter to swirl. The bundt cake released nicely from the pan using Pam Baking Spray, revealing the beautiful heart shape design of vanilla and chocolate cake. What a presentation with the strawberry glaze. I love these Nordic Ware pans.

    I used my new pan for a Finnish fig cake for Christmas. I used a baking spray for the first time in my life and powdered the pan with flour. The cake turned out beautifully. Only a minimal bit of the cake stuck to the pan. I placed it back on the cake and the problem was solved.

    This is a beautiful piece of bakeware…love Nordic Ware products…would recommend to anyone; bakes and cleans up perfectly

    Excellent quality and result

    Love this large pan which accommodates my Neapolitan cake recipe which uses two different flavored batters.

    I have used this pan for Valentines Day, It produces a beatil cake and clean up is a whiz….wonderful product

    I love Nordic bakeware. In total I have at least 8 pieces. They bake so well. The quality is great and all of my cakes comw out sooooo beautiful! I will continue to purchase from this company. .

    Have owned this pan for a while but just recently tried it using a regular cake mix. I have more success with intricately designed cake pans when I thoroughly coat interior with bakers spray but do not sprinkle with any extra flour over the non-stick coating before filling pan with batter. I needed 6 cups of batter to fill the pan 3/4 full, the maximum recommended. Had to use two boxes of cake mix but had enough batter leftover to also make 40 mini cupcakes. Six cups of batter was exactly right for this pan; very little batter spilled over top while baking and top of cake was almost level with top of pan, with minimal doming visible after cake cooled. Baked at 325 degrees (recommended for dark coated pans) for about 40 minutes. Allowed baked cake to cool for about 25-30 minutes (a little longer than usual) before inverting it onto cake stand. Always a ‘hold your breathe? moment, but cake came out of pan easily after gentle shake with pan design perfectly intact. Ribbed design of this pan is ideally suited to addition of glaze poured onto top of each depressed section, creating beautiful vertical striped pattern at end. Would have shared photo if possible to do so.

    This pan was initially out of stock and I specifically wanted the copper color, so when it was available I decided to order this along with the Tiered Heart pan. Both pans are beautiful and well made! I look forward to using both pans for many years to come. I am happy to be able to support a product made in the USA!

    just arrived today, have not used yet but will soon. This #9 in Nordic Ware Bundt collection.

    love this pan

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