Product Used In This Recipe
Applesauce Spice Cakes
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Ingredients
- 1 cup flour
- 1 cup brown sugar
- 3/ 4 cup unsweetened applesauce
- 1/ 4 cup butter, melted
- 1 egg
- 1/ 2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1/ 2 teaspoon salt
- 1 1/ 2 teaspoon vanilla
Directions
Preheat oven to 350 degrees. Prepare pan with spray or butter and flour. Blend butter, sugar and eggs together. In separate bowl combine flour, baking powder, soda, spices and salt. Slowly add dry ingredients to butter, sugar and egg mixture. Add applesauce and blend in vanilla. Divide evenly between each cake well. Tap on counter-top gently to remove air bubbles. Bake for 20-30 minutes or until toothpick inserted into cake ’s center comes out clean. Cool on rack for 10 minutes before turning out.
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Ingredients
- 1 cup flour
- 1 cup brown sugar
- 3/ 4 cup unsweetened applesauce
- 1/ 4 cup butter, melted
- 1 egg
- 1/ 2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1/ 2 teaspoon salt
- 1 1/ 2 teaspoon vanilla
Directions
Preheat oven to 350 degrees. Prepare pan with spray or butter and flour. Blend butter, sugar and eggs together. In separate bowl combine flour, baking powder, soda, spices and salt. Slowly add dry ingredients to butter, sugar and egg mixture. Add applesauce and blend in vanilla. Divide evenly between each cake well. Tap on counter-top gently to remove air bubbles. Bake for 20-30 minutes or until toothpick inserted into cake ’s center comes out clean. Cool on rack for 10 minutes before turning out.
Read Recipe Reviews
I tried this recipe and my family and I absolutely loved it! I also cut up 1 small apple into the mixture to add texture and it was great! definitely going to make this recipe again.
Best cakelets ever! I’m famous for them at work now and made cupcakes from the same recipe, for a bridal shower, that went over very well. Use cream cheese icing.
I cannot say enough good things about this recipe! The cake is so moist! Try adding finely chopped crystallized ginger for extra zing.
I bought this cake pan and saw the recipe that came with it. I was hesitant to use it, but decided to give it a go. Boy am I glad I did! This recipe is fantastic! Super easy to throw together, and scrumptious!
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