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Naturals® 1.5 Pound Loaf Pan

$16.50

MSRP:

5 based on 13 reviews
Made of natural aluminum, this large loaf pan will accommodate a 1.5-pound bread loaf. Ideal for bread, meatloaf, pound cake, and more! This classic pan with its extra-high sides will never rust, and offers endless baking possibilities. Proudly made in the USA.
SKU: 45900
Made in America. Family Owned.
Out of Stock

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Product Details

Interior Dimensions: L: 9.1 in. W: 5.3 in. H: 2.8 in.
Material: Aluminum
Warranty: Lifetime Warranty
Weight: 0.7 lbs

Product Reviews

    I had an old Teflon lined pan from the late 1960’s that I have used forever. Finally, I thought that I deserved a new loaf pan. I had 2 glass ones, but didn’t like the results when baking with them. I have now used this new pan to bake some whole wheat bread. The bread turned out wonderfully. Thank you. The pan itself is heavy duty aluminum. It’s truly a pan to last a lifetime.

    Out of the box, these pans (I bought two) look like something you would find in a professional kitchen. They feel “high quality” in your hands, sturdy with the right weight to them. I used them to bake two loaves of blueberry bread simultaneously; my first time making blueberry bread. Both loaves turned out perfectly. The browning was beautifully consistent, the same on the bottom, sides, and top, and both loaves had the same level of browning. They looked like they came from a professional bakery. I am impressed. The pans cleaned up easily with warm soapy water – no scrubbing necessary. I seriously need more Nordic Ware in my kitchen!

    These pans are one of the very few available anywhere that are offered without a non-stick coating. This is the precise reason we buy these. They are great quality and fill our needs perfectly.

    I love baking bread but haven’t had a good set of loaf pans for quite a while. I got these and love them. They are sturdy, fit perfect in my counter top oven. Best loaf pans I’ve ever had.

    The Nordic Ware Aluminum bakeware is HANDS DOWN my favorite!

    I was given a recipe for pumpkin bread and baked it a couple of times in my pans. It just never baked very well. I chalked it up to me getting older and losing my baking abilities. THEN – I ordered 2 of these! I am in heaven! They baked up the prettiest pumpkin bread loaves! The pans baked the loaves very evenly. The pans are good heavier weight and make a good sized loaf. Will be using these pans very often.

    I received my loaf pans and immediately put them to work! The loaves of banana pecan and carrot cake are delicious, moist, and fully baked. These pans are what every baker should own. Stop buying cheaply made junk at stores! With Nordic products you have professional made bakeware at affordable prices. And they have a lifetime warranty!

    Bought these for bread only and love them. I’ve only used them a few times, but the bread has turned out great. Evenly cooked and nicely browned. Made nicely and the company stamp on bottom does not interfere with greasing pan and does not show up on bread.

    For over 20 years I have made many loaves of a certain tea bread for gifts at Christmas. It is quite a project, and this year I realized that is partly because I had such bad loaf pans – although supposedly the same size, they were different colors and weights, needing very careful batter measurements and different baking times. My life is better now that those are replaced by my new strong, uniform Nordic Ware pans. These are the loaf pan twin of the sheet pans we can?t live without.

    This is a great USA made product. Must buy if you bake breads or quick breads.

    Love the pan. This is the second one I’ve purchased. I made a double batch of banana bread and used the Nordic pan and another pan I had in the house. I couldn’t believe the difference in the bread. The Nordic pan cooked more evenly and browned better. Did a blind taste test with the family and everyone liked the bread cooked in the Nordic pan the best. Threw out my old loaf pan and purchased a second Nordic pan.

    This pan is well made.

    Great Product – Made my Banana Nut Bread and used the pan for the 1st time. Came out perfect!

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