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Product image 1 of 6: Nordic Ware aluminum round cake pan, 9-inch diameter, natural silver finish with straight sides
Product image 2 of 6: Two-layer lemon blueberry cake with white frosting, fresh blueberries and lemon slices, one slice cut and removed
Product image 3 of 6: Nordic Ware Naturals aluminum round cake pan, 9-inch diameter, natural silver finish with straight sides
Product image 4 of 6: Nordic Ware aluminum round cake pan, 9-inch diameter with straight sides, natural silver finish
Product image 5 of 6: Nordic Ware Naturals aluminum 9-inch round cake pan, natural silver finish with straight sides
Product video 6 of 6: Beautiful Layer Cakes using Naturals® Round Cake Pans | Nordic Ware
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Naturals® 9" Round Cake Pan
$15.00
MSRP:
Superior Quality
Crafted from pure, uncoated aluminum, the Naturals 9 Inch Round Cake Pan delivers the kind of reliable, consistent baking performance that professionals demand. The naturally nonstick aluminum surface provides superior heat conductivity, ensuring your cakes bake evenly from edge to center with golden, uniform results every time. This is professional-grade material trusted in commercial bakeries and home kitchens alike, chosen specifically for its ability to conduct and distribute heat with precision.
Exceptional Performance
Even heat distribution eliminates hot spots, delivering perfectly browned cakes with tender, moist centers across every baking application. The rust-resistant aluminum construction ensures consistent results whether you are baking layer cakes, sponge cakes, or special occasion desserts. Bakers depend on this level of precision and reliability, and the smooth, natural aluminum surface allows for easy cake release and quick cleanup when paired with parchment paper or traditional butter and flour methods.
Lifetime Durability
The Naturals 9 Inch Round Cake Pan is an indispensable kitchen classic, favored by both professional pastry chefs and dedicated home bakers for its ability to hold up under years of heavy, repeated use. This is the bakeware professionals choose for a reason; it performs as reliably on its thousandth bake as it does on its first. Perfectly sized for birthdays, holidays, celebrations, and tiered cakes, this pan pairs seamlessly with other sizes in the Round Layer Cake Pan collection.
Sturdy Construction
The encapsulated steel rim adds reinforced strength to the pan's structure, preventing warping even under high heat and heavy use. This reinforced construction ensures the pan maintains its true, flat shape over time, so your cakes bake evenly and release cleanly. The overall rigidity and quality of the aluminum build give this pan a substantial, professional feel that inspires confidence every time you reach for it.
Made to Last
Backed by a Lifetime Warranty and oven safe up to 500 degrees Fahrenheit, the Naturals 9 Inch Round Cake Pan is built for the long run. Hand washing with warm, soapy water is recommended to preserve the natural aluminum finish; avoid abrasive cleaners and scouring pads to keep the surface in optimal condition. With its unmatched combination of even heat conductivity, durable construction, and professional reliability, the Naturals line remains the go-to bakeware collection for bakers who refuse to compromise on quality.

Product Details
Product Specs
| Length | 9 in |
| Width | 9 in |
| Height | 2.5 in |
| Dimensions | 9" x 9" |
| Weight | 0.9 lbs |
| Material | Cast Aluminum |
| Color | Silver |
| Shape | Round |
| Nonstick | No |
| Warranty | Lifetime Warranty |
| Made In | America of domestic & imported materials |
Use & Care
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan.
3. Natural aluminum pans work well with parchment paper, silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such as vegetables, butter or cooking oil work well.
4. Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance.
5. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use.
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