Kettle Smoker
$120.00
MSRP:
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Product image 1 of 14: Nordic Ware Indoor/Outdoor Kettle Smoker in red product image on white background
Product image 2 of 14: Indoor/Outdoor Kettle Smoker on stovetop with smoked ribs
Product image 3 of 14: complete kettle smoker set staged with box pan inserts, smoker chips, thermometer, and booklet on white background
Product image 4 of 14: Indoor/Outdoor Kettle Smoker on stovetop with smoked chicken and veggies on side.
Product image 5 of 14: Indoor/Outdoor Kettle Smoker on the grill with whole cooked chicken and potatoes
Product image 6 of 14: Overhead image of smoked ribs on a sheet pan with Indoor/Outdoor Kettle Smoker on the side
Product image 7 of 14: Smoked chicken in Indoor/Outdoor Kettle Smoker with ingredients and smoking chips on the surface
Product image 8 of 14: Hand removing lid of Indoor/Outdoor Kettle Smoker with smoked salmon reveal and ingredients on surface
Product image 9 of 14: Smoked veggies in Indoor/Outdoor Kettle Smoker on surface
Product image 10 of 14: Indoor/Outdoor Kettle Smoker dimensional drawing
Product image 11 of 14: kettle smoker staged with smoker chips, thermometer open booklet, and box
Product video 12 of 14: Smoking Food at Home Made Easy | Nordic Ware Kettle Smoker Setup & Tips
Product video 13 of 14: Nordicware Kettle Smoker with Steven Raichlen- NOLA Smoked Shrimp
Product video 14 of 14: Smoked Pecans using Nordic Ware's Kettle Smoker with Steven Raichlen
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Kettle Smoker
$120.00
MSRP:
Superior Construction
Crafted from durable aluminized steel, the Nordic Ware Kettle Smoker delivers reliable, even heat distribution for consistent smoking results every time. The high-dome cover design allows smoke to circulate thoroughly around your food, ensuring deep, rich flavor penetration from top to bottom. This professional-grade construction withstands the demands of regular use on your stovetop, gas grill, charcoal grill, or electric range, making it a versatile addition to any kitchen or backyard setup.
Design & Engineered
This all-in-one round kettle smoker set includes a smoker base, high-dome lid, smoking tray, drip pan, wood chips, thermometer, and recipe booklet, giving you everything needed to start smoking right out of the box. Designed for both dry and wet smoking, it provides precise control over temperature and smoke intensity so you can customize flavor profiles for tender brisket, juicy chicken, perfectly smoked salmon, charred vegetables, and even pizza. The compact, round profile fits conveniently on most burners or grills, while the built-in thermometer helps you maintain the ideal smoking temperature between 190 and 210 degrees Fahrenheit for beautifully smoked, succulent results.
Stovetop Compatibility
The Kettle Smoker works seamlessly on gas, electric, and charcoal or gas grills, making it a versatile option whether you prefer to smoke indoors on your cooktop or outdoors on your grill. An exhaust fan with direct outside access should be turned on when using the smoker indoors, and opening a window is recommended to improve kitchen ventilation.
Handles & Lids
The high-dome lid traps and circulates smoke evenly throughout the cooking chamber, infusing your food with bold, aromatic flavor. Always use an oven mitt or pot holder when handling the smoker, as it becomes very hot during use. The lid lifts off easily for checking progress, basting, or adjusting wood chips throughout the smoking process.
Made to Last
The Nordic Ware Kettle Smoker is backed by a 5 Year Warranty, reflecting the brand's commitment to quality and lasting performance. Hand wash all components with warm, soapy water before initial use and after each subsequent use; dishwasher use is not recommended. Avoid metal utensils and abrasive cleaners and wrapping the drip pan in aluminum foil is recommended for easy cleanup. Whether you are a seasoned grill enthusiast or just beginning to explore the art of wood-smoked cooking, this smoker delivers restaurant-quality, richly flavored meals with ease and consistency.

Product Details
Product Specs
| Length | 10.8 in |
| Width | 10.8 in |
| Weight | 9.1 lbs |
| Material | Aluminized Steel |
| Color | Red |
| Shape | Round |
| Capacity | 5 piece cups |
| Nonstick | No |
| Warranty | 5 Year Warranty |
| Made In | America of domestic & imported materials & components |
Use & Care
Use:
FOR FULL HOW-TO: Watch our detailed videos above in image scroll menu or see instructional booklet here.
Care:
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating.
3. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces. Nylon or silicone utensils are recommended.
4. Wrapping the drip pan in aluminum foil is recommended for easy cleanup.
Safety Tips:
1. Exhaust fan (with direct outside access) must be turned on when using smoker. Opening a window is recommended to improve kitchen ventilation. If kitchen becomes smoky, turn off stove, open windows and leave area until smoke clears, just as you would anytime smoke and odor fill the room.
2. The smoker gets very hot when in use. Handle with care, using an oven mitt, as you would with any hot cookware.
3. Do not cook on high heat (recommended smoking temperature is 190°- 210° F, adjust burner as needed)
4. Do not leave the smoker unattended while in use.
5. Dispose of spent chips by first soaking for 1 minute in water to assure they are completely extinguished.
6. Do not put wood chips directly in the food as they are not meant for human consumption.
7. Birds and other pets with sensitive respiratory systems should not be in kitchen when smoking food.
Warning: This product can expose you to wood dust, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov
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Smoker Recipes
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5 based on 1 reviewsGo to Smoked Soy Ginger Glazed Salmon See RecipeSmoked Soy Ginger Glazed Salmon
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$120.00
MSRP:

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