14" Spun Wok
$60.00
MSRP:
Elevate your home cooking with the Nordic Ware 14-Inch Spun Wok, a versatile and essential piece of cookware designed for stir-frying, deep-frying, boiling, and steaming. Crafted from durable, rust-resistant aluminized steel, this flat-bottomed wok ensures superior stability and even heat distribution on any surface. The ceramic nonstick coating delivers effortless food release, healthier cooking, and easy cleanup while being made without harmful chemicals.
Featuring a riveted stainless steel main handle and a sturdy cast helper handle, both heat-resistant and designed for balance, the wok offers a secure grip when cooking or transferring large portions. The handles also include a hangable design for convenient storage. Compatible with induction, gas, electric, and ceramic cooktops, this large-capacity wok is ideal for creating restaurant-quality meals at home. Hand wash is recommended to preserve its long-lasting, premium nonstick finish. The Nordic Ware 14 inch Spun Wok combines durability, performance, and style for every kitchen.
Product Details
Product Specs
| Length | 13.9 in |
| Width | 13.9 in |
| Height | 3.8 in |
| Weight | 4.1 lbs |
| Material | Aluminized Steel with stainless steel handle |
| Color | Gray |
| Shape | Round |
| Nonstick | Yes |
| Warranty | 10 Year Warranty |
| Made In | America of domestic & imported materials & components |
Use & Care
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating and may dull the exterior of your pan.
3. Use moderate heat to obtain the most effective heating properties. Excessive heat can be damaging to the pan and stovetop.
4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
5. Never allow cookware to boil dry or leave an empty pan on a hot burner unattended. These will both cause damage to the pans cooking properties.
6. While not necessary, cooking with butter or oil will improve performance and taste of food.
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