Silver Heritage Bundt® Pan

$46.00

MSRP:

4.5 based on 6 reviews
Crafted from durable cast aluminum with a beautiful fluted swirl design, the Silver Heritage Bundt Pan delivers even heat distribution for golden, perfectly baked cakes every time. Its premium nonstick interior, made without PFAS, ensures effortless release and easy cleanup, preserving every intricate detail of your Bundt cake. With a generous 10-cup capacity, oven safe up to 400°F, and proudly made in America, this pan is backed by a Lifetime Warranty for bakers who expect the best.
SKU: 80637
Made in America of domestic & imported materials
Made without PFAS
Out of Stock

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Product Details

Superior Construction

The Silver Heritage Bundt Pan is crafted from premium cast aluminum, delivering exceptional durability and even heat distribution from edge to center. This professional-grade construction ensures consistently golden, perfectly baked cakes every time, whether you are working with light, airy batters or dense pound cake recipes. Built with the quality and craftsmanship that Nordic Ware is known for, this pan is designed to perform beautifully for years of baking.

Premium Nonstick Performance

The premium nonstick interior ensures effortless cake release, preserving every intricate detail of the fluted swirl pattern as you unmold your creation. Cleanup is quick and simple, so you can spend less time at the sink and more time enjoying your freshly baked dessert. Hand wash with warm, soapy water is recommended to maintain optimal nonstick performance and extend the life of your pan.

Intricate Design

The Silver Heritage Bundt Pan features a timeless fluted swirl design with elegant ridges and a classic central tube, transforming ordinary cake batter into a stunning showpiece. With a generous 10 cup capacity, this round Bundt pan is perfect for pound cakes, coffee cakes, and holiday recipes alike. The decorative channels beautifully catch a rich glaze, a buttery drizzle, or a light dusting of powdered sugar, adding a decadent finishing touch that makes every slice as gorgeous as it is delicious.

Made to Last

Backed by a Lifetime Warranty, the Silver Heritage Bundt Pan is a lasting investment for any home baker. This pan is oven safe up to 400 degrees Fahrenheit; simply grease and flour before each use, hand wash after baking, and avoid metal utensils on the nonstick surface to keep it in peak condition. With its superior construction, elegant design, and dependable performance, this pan delivers exceptional value for every occasion.

Product Specs

Material: Cast Aluminum
Warranty: Lifetime Warranty
Weight: 2 lbs
Made In: America of domestic & imported materials
Capacity: 10 Cups
Shape: Round
Color: Silver
10 cup- NOW AVAILABLE IN GOLD
California Code 109010 Information: Click here to learn more.

Use & Care

1. Before initial use and after subsequent uses, hand
wash with warm, soapy water. Extended soaking is
not recommended.
2. Before each use, brush with butter or shortening and
dust with flour or cocoa to coat. Baking spray
containing flour may also be used. Do not use regular
cooking spray.
3. Mixes and recipes may vary. Fill the pan no more
than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners
should not be used on nonstick surfaces.

Product Reviews

    Just purchased this pan and baked a cake using a recipe for a Fresh Strawberry Bundt Cake. I followed the instructions regarding brushing the pan with butter and flour. Cake released so easy! I love how as I poured the glaze on top it ran down the ridges. I posted pics and friends loved and asked about where I found a pan of this shape.

    Easily released my favorite chocolate bundt cake. The cake was extra beautiful because of the pan. I also love that it is made in the USA.

    I have used this pan for simple white cakes and cinnamon swirl cakes and it always comes out stunning! Love all the oohs and aaahs I get. Never a problem with sticking (I used the video technique and it worked like a charm) This is, so far, my favorite bundt pan.

    I am a retired chef after 45 years. The Heritage Bundt Pan is the best Bundt pan I’ve baked with. It bakes a beautiful cake. Makes a wonderful show piece. Well worth the investment.

    Lovely pan.

    A cool new twist on bunt cakes. The cake came out clean and held it’s glaze very well.

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