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Product image 1 of 13: Anniversary Bundt® Pan

Product image 2 of 13: Baked red velvet Bundt cake on a gold patter, Anniversary Bundt on surface next to cake

Product image 3 of 13: Baked caramel apply Anniversary Bundt

Product image 4 of 13: Holiday baked Bundt with green wreath and wrapped present

Product image 5 of 13: Glazed baked Bundt on a silver cake stand, glaze container on surface

Product image 6 of 13: Marbled chocolate and vanilla Bundt cake on platter

Product image 7 of 13: Baked Chocolate Anniversary Bundt

Product image 8 of 13: Anniversary Bundt® Pan

Product image 9 of 13: Moving GIF, hand pouring glaze over Bundt cake on stand

Product image 10 of 13: Anniversary Bundt® Pan, showing nonstick interior with handles

Product image 11 of 13: Anniversary Pan dimensional drawing, 15 cups and cast aluminum
Product video 12 of 13: How to Bake the Perfect Bundt® Cake | Nordic Ware
Product video 13 of 13: How to Clean Bundt Pans & Cake Pans | Nordic Ware
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Anniversary Bundt® Pan
$45.00
MSRP: $45.00


Weight | 1.9 lbs |
Material | Cast Aluminum |
Color | Gold |
Shape | Round |
Capacity | 10-15 Cups cups |
Nonstick | Yes |
Warranty | Lifetime Warranty |
Made In | America of domestic & imported materials |
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating on your pan.
3. Before each use, brush with solid vegetable shortening and dust with flour or cocoa, or use baking spray with flour in it.
4. Mixes and recipes may vary. Fill the pan no more than ¾ full to avoid overflow.
5. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
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