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Product Used In This Recipe

Naturals® Set of 4 Mini Loaf Pans

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Banana Chocolate Chip Mini Loaves

Prep: 30 Minutes

Cook: 38 Minutes

4 Servings

  • Ingredients
    • 1 cup granulated sugar
    • 3/ 4 cup butter, softened
    • 2 eggs
    • 1 egg white
    • 1 cup mashed bananas (3 small bananas)
    • 1/ 2 teaspoon vanilla
    • 2 cups flour
    • 3/ 4 teaspoon baking soda
    • 1/ 2 teaspoon salt
    • 1 (11.5oz) pkg milk chocolate chips, divided
  • Directions

      Heat oven to 350°F. Grease and flour pans; set aside. In large bowl, combine sugar and butter. Beat at medium speed, scraping bowl often, until creamy. Add eggs; continue beating until well mixed. Reduce speed to low; add bananas and vanilla. Beat until well mixed. Add flour, baking soda and salt;

      stir until blended. Stir in 1¼ cups chocolate chips. Spoon batter into prepared pans. Sprinkle remaining chocolate chips on top of batter in pans. Bake for 34-38 minutes, until toothpick inserted in center comes out clean. Let stand 5 minutes; remove from pans. Cool completely. Makes 4 loaves.

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Product Used In This Recipe

Naturals® Set of 4 Mini Loaf Pans

See Product

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