Simply Sourdough Bread Baker (Pan & Lid Only)
$63.00
MSRP:
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Product image 1 of 13: Simply Sourdough Bread Baker Pan and Lid product image, lid slightly off pan
Product image 2 of 13: Freshly baked sourdough bread sitting on cutting board atop a kitchen counter, stick of butter next to it with pan and lid behind
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Simply Sourdough Bread Baker (Pan & Lid Only)
$63.00
MSRP:
Superior Quality
The Simply Sourdough Bread Baker is crafted from premium aluminized steel with a high-performance nonstick coating for exceptional baking results. Designed to provide excellent heat conductivity and reliable performance, it delivers the benefits of traditional bread baking methods without the weight and maintenance of cast iron cookware.
Exceptional Performance
Bake artisan-style sourdough with confidence using a pan designed to create the ideal baking environment. The pan and lid work together to trap steam during baking, helping produce excellent oven spring, a crisp golden crust, and evenly baked interiors. The aluminized steel construction promotes consistent heat distribution for reliable results loaf after loaf.
Design
Unlike traditional Dutch ovens, the Simply Sourdough Bread Baker features an innovative two-piece design that simplifies the sourdough process. Dough can proof directly in the lid before being transferred into the baking base for baking. The lightweight construction makes it easier to handle while still delivering the steam-trapping performance essential for artisan bread baking.
Lifetime Durability
Built for years of dependable baking, the Simply Sourdough Bread Baker combines durable aluminized steel construction with a premium nonstick surface designed to withstand repeated use. Whether you're baking weekly or daily, it's designed to deliver consistent results for years to come.
Sturdy Construction
The heavy-duty aluminized steel base provides strength, stability, and excellent heat retention while remaining significantly lighter than cast iron alternatives. Its durable construction helps resist warping and promotes even baking performance throughout the life of the pan.
Made to Last
The Simply Sourdough Bread Baker is backed by a 5 Year Warranty and is oven safe to 450 degrees Fahrenheit. Hand washing is recommended to preserve the nonstick coating, and metal utensils, scouring pads, and abrasive cleaners should be avoided on nonstick surfaces. With dependable construction and thoughtful design, this bread baker is a smart investment for anyone serious about baking artisan sourdough at home.
Set Includes
This set includes the Sourdough Baking Pan, a round aluminum base designed for even heat distribution and optimal crust development. Also included is the Lid, which features a patented banneton-style interior that serves double duty as a proofing basket and a steam-trapping cover for baking.

Product Details
Product Specs
| Weight | 2.7 lbs |
| Material | Aluminum; Stainless Steel |
| Color | Beige |
| Shape | Round |
| Capacity | N/A cups |
| Nonstick | Yes |
| Warranty | 5 Year Warranty |
| Made In | America with Domestic & Imported Materials & Components |
Use & Care
- Before initial use and after subsequent uses, hand wash pan and lid with warm, soapy water.
- Dishwasher use is not recommended, as it may shorten the life of the nonstick coating.
- Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces. Nylon or silicone utensils are recommended
- Preheating pan before baking is not necessary. When ready to bake, place the room-temperature pan with prepared dough into preheated oven.
- Pan is oven-safe to 450° F
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$63.00
MSRP:
