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Product image 1 of 10: 3pc Prism Baking Sheet Set overhead product image

Product image 2 of 10: Prism Half Sheet with chicken and asparugus

Product image 5 of 10: Prism 3 Piece Baking Set dimensional drawing

Product image 6 of 10: Prism Half Sheet dimensional drawing

Product image 7 of 10: Prism Jelly Roll Pan dimensional drawing

Product image 8 of 10: Prism Quarter Sheet dimensional drawing
Product video 9 of 10: How to Clean Baking Sheets- The Ultimate Guide | Nordic Ware
Product video 10 of 10: Discover Top-Rated Naturals® Aluminum Bakeware | Nordic Ware
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Prism 3 Piece Baking Sheet Set
$47.50
MSRP:
Bake with style and performance using the Prism Baking Sheet Set. Featuring an embossed, textured surface, each pan promotes even airflow for uniform crisping and easy food release. Made from pure aluminum for fast, even heating, these pans resist rust and deliver consistent, reliable results. Reinforced galvanized steel rims prevent warping for long-lasting durability. Set includes one Quarter Sheet, one Jelly Roll Pan, and one Half Sheet—everything you need for everyday baking. Made in the USA.

Dimensions | 13" x 18" |
Weight | 3.9 lbs |
Material | Aluminum |
Color | Silver |
Shape | Rectangle |
Nonstick | No |
Warranty | Lifetime Warranty |
Made In | America of domestic & imported materials |
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan.
3. Natural aluminum pans work well with parchment paper, silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such as vegetables, butter or cooking oil work well.
4. Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance.
5. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use.
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