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Product image 1 of 6: Nordic Ware aluminum mini loaf baking pan with six rectangular cavities, natural silver finish
Product image 2 of 6: Six golden-brown mini loaves on wire cooling rack, some with white glaze drizzled on top
Product image 3 of 6: Six glazed holiday mini loaves with colorful sprinkles cooling on wire rack beside Nordic Ware aluminum mini loaf pan
Product image 4 of 6: Nordic Ware aluminum holiday mini loaf pan with 8 cavities featuring festive designs, silver nonstick interior
Product image 5 of 6: Nordic Ware aluminum Holiday Mini Loaf pan with 8 rectangular cavities, natural silver finish
Product video 6 of 6: How to Clean Bundt Pans & Cake Pans | Nordic Ware
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Holiday Mini Loaf Pan
$40.00
MSRP:
Bring holiday cheer to your kitchen with the Nordic Ware Holiday Mini Loaves Pan. Perfect for gift-giving and seasonal baking, this pan creates eight individually detailed mini loaves that capture the spirit of the season. Designs include a bell, Santa, candy cane, bow, gingerbread man, candle, Christmas tree, and snowman—each one charmingly festive and full of detail. With a 6-cup total capacity, this pan is just the right size for small treats, giftable loaves, or creative desserts for parties and family gatherings.
Crafted from heavy cast aluminum, it ensures even baking and crisp detailing, while the premium nonstick surface allows for effortless release and quick cleanup. Add a dusting of powdered sugar, a drizzle of glaze, or colorful icing to highlight the intricate holiday shapes. Ideal for cakes, quick breads, and festive desserts, this Holiday Mini Loaves pan makes it easy to create memorable homemade gifts and holiday traditions year after year.

Product Details
Product Specs
| Length | 13.4 in |
| Width | 9.5 in |
| Height | 1.9 in |
| Weight | 2.4 lbs |
| Material | Cast Aluminum |
| Color | Silver |
| Shape | Rectangle |
| Capacity | 6 Cups cups |
| Nonstick | Yes |
| Warranty | Lifetime Warranty |
| Made In | America of domestic & imported materials |
Use & Care
1. Before initial use and after subsequent uses, hand
wash with warm, soapy water. Extended soaking is
not recommended.
2. Before each use, brush with butter or shortening and
dust with flour or cocoa to coat. Baking spray
containing flour may also be used. Do not use regular
cooking spray.
3. Mixes and recipes may vary. Fill the pan no more
than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners
should not be used on nonstick surfaces.
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