Danish Ebelskiver Pan
Product Details
Material: Cast Aluminum with phenolic handle
Warranty: 10 Year Warranty
Weight: 1.7 lbs
Made In: America of domestic & foreign materials & components
Capacity: 1 Cups
Seven 2.3" cavities
California Code 109010 Information: Click here to learn more.
Use & Care
Care:
- Before initial use and after subsequent uses, hand wash with warm, soapy water.
- Before each use, brush with solid vegetable shortening.
- Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
- Flip each pancake with a non-metal utensil. We recommend using a wooden skewer or plastic fork.
How To Make Ebelskivers:
- Preheat pan on medium low heat. Dot each cavity with butter, then fill each cavity 2/3 full with batter.
- Add 1-2 Tbsp of filling, pushing it down into the batter until it’s fully hidden. Cook about 1 minute.
- Turn with a wooden skewer or plastic utensil and cook for another 1-1.5 minutes. Enjoy with syrup and butter!
- Watch Danish Ebelskiver How-To Video
Product Reviews
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Posted by Oksana
Amazing Danish Ebelskiver Pan. Every day I experiment with different fillings and my family simply enjoys it! Highly recommend!
Posted by liz pedroza
I’ve had this pan for a few years. I make a Japanese dish called takoyaki (a savory Japanese octopus pancake with onions).
I’ve also made the potato balls from vada pav on this pan. I add a dab of the batter, the the potato ball, then a little more batter.
It’s a fun pan to make both sweet and savory appetizers or desserts
Posted by Patricia Bunting
Total enjoyed cooking breakfast with my granddaughter using this pan. Thank You Nordic Ware for making such great products..
Posted by Norma
I ALWAYS get friendly, professional service and wonderful products from Nordic Ware.
Posted by Natalie
Absolutely love this pan. It’s very easy to use, and the ebelskivers flip easily in the pan with the use of skewers or two plastic knives. We first had these at a restaurant in New Orleans. When I found this pan online, it was a no-brainer…we needed to own it! Add a filling while you’re cooking them, or dip them in lemon curd, nutella, maple syrup…the list could go on. Oh, and a light dusting of powdered sugar!! This pan is a must have!
Posted by Meagan
Perfect! Follow the instructions and they will come out perfect. Love how easy this is to use and clean. I wish the handle wasn’t plastic but it does make it less weight to lift.