9 Inch Cake Pans
Perfect for layer cakes, coffee cakes, and more, our 9 inch cake pans are a go-to size for everyday baking. Made from quality materials, they offer even heat and a smooth release every time.
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What are the benefits of a 9-inch cake pan?
The 9-inch cake pan is a kitchen staple for layer cakes, snack cakes, and more. It’s the most common size found in recipes and is ideal for baking even layers with clean, smooth sides.
What’s the difference between 8-inch and 9-inch pans?
A 9-inch pan has a larger surface area—about 25% more than an 8-inch pan. This means cakes bake a little faster and yield thinner layers. If you’re scaling a recipe, just keep an eye on baking time and color.
Are Nordic Ware 9-inch cake pans made in the USA?
Yes. Our 9-inch pans, like most of our bakeware, are proudly made in the USA from high-quality aluminum that heats evenly for professional-grade results.
Do these pans come in nonstick?
They do. You can choose from PFAS-free nonstick or traditional aluminum finishes, depending on your preference for easy release or crisper edges.
What’s the best way to care for 9-inch cake pans?
Always hand wash with gentle soap and water. Avoid dishwashers or abrasive sponges, which can wear away finishes. With simple care, your pan will look and bake like new for years.