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Product image 1 of 6: Nordic Ware aluminum bundt brownie pan with 12 mini fluted cavities, dark gray nonstick finish
Product image 2 of 6: Twelve chocolate mini bundt brownies with fluted ridges arranged on white marble, cocoa powder dusted around
Product image 3 of 6: Nordic Ware Bundt Brownie Pan dimensional drawing showing 12 fluted cavities, 13.4 x 9.4 inch aluminum baking pan
Product image 4 of 6: Nordic Ware aluminum bundt brownie pan with 12 mini fluted cavities, silver finish, rectangular shape
Product image 5 of 6: Chocolate glazed mini bundt brownies with fluted design on wooden board, jar of caramel sauce nearby
Product image 6 of 6: Nordic Ware aluminum bundt brownie pan with six individual fluted cavities, bronze non-stick finish
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Bundt® Brownie Pan
Sale: $36.00

Product Details
Superior Construction
Crafted from premium cast aluminum, the Bundt Brownie Pan delivers consistent, even heat distribution for perfectly baked results every time. The sturdy yet lightweight construction ensures lasting durability, while the professional-grade craftsmanship gives you the confidence to bake beautiful, golden treats batch after batch.
Premium Nonstick Performance
The superior nonstick interior ensures each brownie releases effortlessly, preserving every swirl and contour of the intricate design. Cleanup is quick and simple; just hand wash with warm, soapy water to keep your pan in top condition. To maintain the nonstick coating, avoid metal utensils and abrasive cleaners.
Intricate Design
This unique pan features twelve individually sized Bundt cavities, each holding 1/3 cup of batter for a total 4 cup capacity, perfect for portion controlled treats. The signature fluted ridges and decorative channels transform ordinary brownie batter into elegant, bite sized showpieces that look as decadent as they taste. Drizzle with a rich chocolate glaze, dust with powdered sugar, or frost with your favorite icing to highlight every beautiful detail.
Made to Last
Oven safe up to 400 degrees Fahrenheit and backed by a 10 Year Warranty, the Bundt Brownie Pan is built for years of reliable baking. For best results, grease and flour the pan before each use, hand wash after baking, and avoid metal utensils on the nonstick surface. The pan combines lasting durability, elegant design, and effortless performance, making it an essential addition to any baker's collection.
Product Specs
Use & Care
1. Before initial use and after subsequent uses, hand wash with warm, soapy water. Extended soaking is not recommended.
2. Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour may also be used. Do not use regular cooking spray.
3. Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
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