Nordic Ware aluminum 4-inch round layer cake pan, natural silver finish with straight sides

Layered raspberry dessert with graham cracker crust baked in Nordic Ware round aluminum cake pan

Nordic Ware Naturals aluminum 4-inch round layer cake pan, natural silver finish, overhead view

Nordic Ware Naturals 4-inch round aluminum layer cake pan with natural silver finish and straight sides

Naturals® 4" Round Layer Cake Pan

$10.00

MSRP:

5 based on 2 reviews

The Nordic Ware Naturals 4-Inch Round Layer Cake Pan is a top choice for professional bakers and home enthusiasts alike. Crafted from high-quality natural aluminum, this pan provides even heat distribution, ensuring cakes bake consistently with perfectly golden edges and tender, moist centers. Its compact 4-inch size is the smallest in the Naturals Round Layer Cake Pan Collection, making it ideal for tiered cakes, mini cakes, or precisely portioned desserts.

This pan is naturally warp-resistant and light-weight due to its small size, providing long-lasting durability without the need for reinforced rims. The rust-resistant aluminum ensures years of reliable use, while the smooth interior promotes easy cake release and effortless cleanup, reducing the risk of sticking or crumbling. Designed for versatility, this pan is oven safe up to 500-F (260-C) and ideal for a wide range of baking recipes. Hand washing is recommended to maintain its non-reactive surface.

SKU: 45404

Made in America of domestic & imported materials

Out of Stock

Interior Dimensions: L: 4 in. W: 4 in. H: 2.5 in.

Material: Aluminum

Warranty: Lifetime Warranty

Weight: 0.3 lbs

Made In: America of domestic & imported materials

California Code 109010 Information: Click here to learn more.

Length	4 in
Width	4 in
Height	2.5 in
Dimensions	4" x 4"
Weight	0.3 lbs
Material	Aluminum
Color	Silver
Shape	Round
Nonstick	No
Warranty	Lifetime Warranty
Made In	America of domestic & imported materials

1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan.
3. Natural aluminum pans work well with parchment paper, silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such as vegetables, butter or cooking oil work well.
4. Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance.
5. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use.

I have had recipes for small batch baking but I wanted a cake pan. This is the perfect size to satisfy a sweet tooth without the guilt of eating the whole thing.