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Product image 1 of 6: rectangular loaf cake keeper in white color with clear lid, plastic storage container
Product image 4 of 6: rectangular loaf cake keeper in white color with clear lid, plastic storage container, lid partially off, overhead
Product image 5 of 6: rectangular loaf cake keeper in white color with clear lid, plastic storage container, overhead
Product image 6 of 6: loaf cake keeper dimensional drawing
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Loaf Cake Keeper - White
$16.50
MSRP:
Keep your loaf cakes, banana bread, and pound cakes fresh, protected, and ready to transport with the Nordic Ware Loaf Cake Keeper, now available in classic White. Designed to provide a snug, secure fit, this thoughtfully engineered carrier helps prevent shifting or damage during storage and travel, so your baked goods arrive looking as good as they taste.
The clear domed lid shields your loaf while beautifully showcasing every golden crust and glaze detail. The crisp White scalloped base offers a clean, timeless presentation that transitions seamlessly from kitchen counter to table display.
Built from durable, high-heat, food-safe materials, this loaf cake keeper is lightweight yet sturdy enough for repeated use.
Snap handles secure the lid firmly in place, helping maintain freshness and stability during transport to parties, potlucks, family gatherings, or holiday celebrations. Smooth surfaces allow for easy cleanup after each use. Practical, polished, and built with trusted Nordic Ware quality, the Loaf Cake Keeper delivers a dependable solution for storing, displaying, and transporting your favorite homemade breads and cakes with confidence.
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Product Details
Product Specs
| Length | 11.1 in |
| Width | 6.5 in |
| Height | 4.6 in |
| Weight | 0.6 lbs |
| Material | BPA-free and Melamine Free Plastic |
| Warranty | 5 Year Warranty |
| Made In | USA |
Use & Care
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. For storage and display use only. Not for oven use.
3. To lock cake keeper, place lid on top of base.
4. Holding firmly, twist lid clockwise until it clicks into locked position.
5. Let baked goods cool completely before placing on cake keeper base.
6. Cutting cake on cake keeper base will result in scratches and is not recommended unless using a plastic knife blade.
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