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10 Inch Spun Wok
$38.00
MSRP:
The Nordic Ware 10-Inch Spun Wok is the perfect cookware for creating flavorful stir-fries, sautéed vegetables, seared meats, and other high-heat dishes. Crafted from durable aluminized steel with a ceramic nonstick coating, it delivers fast, even heating and effortless food release for consistently delicious results. The flat bottom ensures excellent stability on most stovetops, while the sloped sides and curved edges make tossing, stirring, and flipping ingredients easy—ensuring perfectly cooked stir-fries every time.
Featuring a riveted stainless steel handle with the ability to hang, this wok provides a secure, comfortable grip and convenient storage. With a 3-quart capacity, it’s ideal for weeknight meals, small family portions, or high-heat searing. The 10-inch size fits most burners and stores neatly when not in use. Compatible with induction, gas, electric, and ceramic cooktops, this versatile wok is hand wash recommended to preserve the nonstick coating. Enjoy restaurant-style, authentic results every time with the Nordic Ware 10-Inch Spun Wok, a must-have for any kitchen.

Product Details
Product Specs
| Length | 9.9 in |
| Width | 9.9 in |
| Height | 3.3 in |
| Weight | 2.2 lbs |
| Material | Aluminized Steel |
| Color | Graphite |
| Shape | Round |
| Nonstick | Yes |
| Warranty | 10 Year Warranty |
| Made In | America of domestic & foreign materials & components |
Use & Care
- Before first use and after each subsequent use, hand wash pan thoroughly.
- Avoid washing in a dishwasher, as this may dull the exterior finish on your pan.
- Use moderate heat to obtain the most effective cooking properties and prevent damage to the pan and stove. Glass top stoves are especially susceptible to damage from an overheated pan.
- Never allow cookware to boil dry or leave an empty pan on a hot burner unattended.
- Always use adequate ventilation when cooking.
- While not necessary, cooking with butter or oil will improve cooking performance and taste of food.
- Do not use metal scouring pads, abrasive cleaners or sharp cooking utensils; they will scratch the nonstick.
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