1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating on your pan.
3. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
4. To avoid exterior scratches, do not slide bakeware across oven racks, cooktops and other surfaces.