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Heritage Bundtlette®

Heritage Bundtlette®

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Citrus Creamsicle Cakes

3.7 based on 3 reviews

PREP: 20 MINUTES

COOK: 25 MINUTES

SERVINGS: 1 - 6 SERVINGS

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Ingredients

  • 1 1/ 2 cups cake flour
  • 1 teaspoon baking powder
  • 1/ 2 teaspoon salt
  • 3/ 4 cup butter,softened
  • 1/ 2 cup sour cream
  • 1 cup sugar
  • 3 eggs
  • 1 teaspoon vanilla
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon finely grated lime zest
  • 2 Tablespoon lemon juice
  • 2 Tablespoon lime juice
  • Citrus Syrup:
  • 2 Tablespoon lemon juice
  • 2 Tablespoon lime juice
  • 1/ 3 cup sugar

Directions

CAKE: Preheat oven to 325°F. Lightly grease and flour pan; set aside. In small bowl, sift together the flour, baking powder and salt. Set aside. In large bowl, beat together butter, sour cream and sugar on medium-high speed until smooth, about 3 minutes. Beat in the eggs one at a time and vanilla extract, beating well after each addition and scraping bowl often. Stir in zests and juices. Fold in flour mixture until just blended. Divide batter evenly between cavities. Bake 25-29 minutes, until a toothpick inserted comes out clean. Cool 10 minutes in pan; invert onto cooling rack.

CITRUS SYRUP: In small saucepan, combine the lime juice, lemon juice and sugar, stirring until the sugar is dissolved. Bring to a boil over medium heat, stirring constantly. Reduce heat to low and simmer 3 minutes, until syrup thickens slightly. Spoon warm syrup over cakes. Serve warm or cool completely. Makes 6.

Read Recipe Reviews

    Bland, even with the syrup.

    Recipe was great – it came with my bundlette pan and they came out perfectly. Not sure if the recipe was for more than six though. I had enough left over to fill 4 muffins as I did not know what else to do with the extra batter.

    this recipe is amazing!! although the cooking time didn’t seem right, so I baked it 15 minuets instead of 30. I also candied a lemon on top. super moist cake, and very citrusy.

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Product Used In This Recipe

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Heritage Bundtlette®

Heritage Bundtlette®

SEE PRODUCT