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Product image 1 of 8: Nordic Ware Verde ceramic nonstick 10-inch skillet, round with black handle, green interior coating
Product image 2 of 8: Nordic Ware Verde ceramic nonstick 10-inch skillet with sautéed colorful vegetables ready to serve
Product image 3 of 8: Nordic Ware Verde ceramic nonstick 10-inch skillet on stovetop with diced vegetables and herbs nearby
Product image 4 of 8: Three Nordic Ware Verde ceramic nonstick skillets in different sizes with cooked food, green exterior, overhead view
Product image 5 of 8: Nordic Ware Verde 10-inch ceramic nonstick skillet, round with black exterior and light interior coating
Product image 6 of 8: Nordic Ware 10-inch skillet with green ceramic nonstick interior coating on white background
Product image 7 of 8: Nordic Ware Verde green ceramic nonstick 10-inch skillet with black handle, round cooking surface
Product video 8 of 8: Elevate your cooking with Verde Ceramic Cookware | Nordic Ware
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Verde 10 Inch Ceramic Nonstick Skillet Pan
$49.00
MSRP:

Product Details
Superior Construction
Crafted from durable aluminized steel, the Verde 10" Ceramic Nonstick Skillet delivers quick, even heat distribution for precise, consistent cooking results. This professional-grade construction ensures lasting durability, allowing you to sear, sauté, and brown with confidence. The Verde cookware line embodies consciously clean cookware, combining high-performance engineering with eco-conscious design for a skillet that performs beautifully meal after meal.
Superior Nonstick Performance
The three-layer ceramic nonstick coating provides effortless food release, making everything from pan-fried eggs to caramelized vegetables a breeze. This smooth, nonstick surface promotes healthier cooking with less oil or butter while ensuring simple cleanup after every meal. Hand washing is recommended to preserve the coating's exceptional release properties and extend the life of your skillet.
Design & Engineered
This versatile 10" round skillet features high sides that provide generous cooking capacity, perfect for sautéing, frying, searing, and simmering sauces without splatter. The convenient pour spout allows drip-free pouring when transferring pan sauces, reductions, or drippings, keeping your stovetop and countertop clean. Finished in a speckled black color, this skillet brings a modern, stylish touch to your kitchen while delivering everyday functionality.
Stovetop Compatibility
The Verde 10" Skillet is compatible with gas, electric, and induction stovetops, making it a versatile addition to any kitchen setup. Whether you are working with an induction cooktop or a traditional gas range, this induction-compatible skillet adapts seamlessly to your cooking needs.
Handle
Riveted stainless steel handles with stay-cool silicone grips provide a secure, comfortable hold, even during extended cooking sessions. The ergonomic handle design offers confident control when you flip, toss, or transfer food from stovetop to oven. Built to withstand daily use, the sturdy riveted construction ensures the handles remain firmly in place for years of reliable performance.
Made to Last
The Verde 10" Ceramic Nonstick Skillet is oven safe up to 375 degrees Fahrenheit and backed by a 5 Year Warranty for lasting peace of mind. For best results, hand wash with warm soapy water, use silicone, nylon, or wooden utensils to protect the nonstick surface, and cook on low to medium heat to maximize performance. From weeknight dinners to weekend brunches, this skillet delivers the dependable quality, thoughtful design, and consciously clean cooking experience that defines the Verde cookware line.
Product Specs
Use & Care
- Hand wash with warm soapy water. Scouring pads and abrasive cleaners should not be used on nonstick surfaces.
- We recommend silicone, nylon, and wooden utensils for use with this pan to protect the nonstick surface. Metal utensils can damage the nonstick.
- Dishwasher use is not recommended, as it will diminish the release properties of the nonstick coating with time.
- Use moderate heat to obtain the most effective heating properties. Excessive heat can be damaging to the pan and stovetop.
- Never allow cookware to boil dry or leave an empty pan on a hot burner unattended.
- Always use adequate ventilation when cooking.
- While not necessary, cooking with butter or oil will improve the performance and taste of food.
- Safe to use on gas, electric and induction stovetops.
- Oven safe to 350˚F.
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