Jelly Roll Pans
A staple for thin sponge cakes, cookies, roasted vegetables, and more, our jelly roll pans are crafted from natural aluminum for consistent browning and long-lasting use. Their slightly raised sides make them especially useful for rolled desserts and savory bakes alike.
Jelly Roll Pans
Can I use these pans for more than just cakes?
Yes, jelly roll pans are surprisingly versatile. While they’re a classic choice for cake rolls, they’re also great for roasting vegetables, baking bacon, toasting nuts, or even making one-pan meals. Their size fits easily in most ovens and toaster ovens, making them useful for everyday cooking.
Are Nordic Ware jelly roll pans nonstick?
We offer both coated and uncoated options. Our nonstick version features a PFAS-free coating for easy release and cleanup. If you prefer uncoated aluminum, the Naturals® and Prism pans perform beautifully with parchment paper or a light greasing.
Will these pans warp in the oven?
Our jelly roll pans are crafted from heavy-gauge aluminum with reinforced rims, helping them resist warping at high temperatures. Whether you’re baking at 375°F for cake or roasting at higher heat, these pans stay flat and durable.
Are these pans dishwasher safe?
We recommend hand washing to maintain the pan’s surface and performance. Dishwashers can cause discoloration or reduce the lifespan of the nonstick coating. A gentle wash with warm water and mild soap is all that’s needed.