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Product image 1 of 2: Nordic Ware 13-inch aluminum stock pot lid with cast metal logo knob, silver finish
Product image 2 of 2: Nordic Ware 13-inch aluminum stock pot lid dimensional drawing showing top and side views with measurements
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13" Stock Pot Cover For 16-20 Quart Stock Pots
$21.00
MSRP:

Product Details
Superior Construction
This 13-inch stock pot cover is crafted from brushed stainless steel, delivering lasting durability and reliable performance for everyday cooking. The sturdy construction locks in heat and moisture, promoting faster and more even cooking while enhancing the flavor and tenderness of soups, stews, and sauces. Built to withstand the demands of both home and professional kitchens, this lid offers the quality and precision serious cooks expect.
Design & Engineered
Designed to fit 16- to 20-quart stock pots, this round, low-profile cover measures 13 inches across and weighs just 0.8 pounds, making it easy to handle during long simmering sessions. The snug, secure fit helps prevent splatters, retain valuable nutrients, and reduce cooking time whether you are boiling pasta, steaming vegetables, or preparing a rich broth. Its versatile design makes it an indispensable accessory for large-capacity stockpot cooking.
Lid
A wide, easy-grip stainless steel knob sits atop the lid, allowing for safe and comfortable lifting even when steam builds during a rolling boil or slow simmer. The knob's generous size provides precise control, so you can check on your dishes and adjust cooking conditions with confidence. This thoughtful detail ensures effortless handling throughout the entire cooking process.
Made to Last
The Nordic Ware 13-Inch Stock Pot Cover is backed by a 5 Year Warranty, reflecting a commitment to quality and long-lasting performance. For best results, hand wash with warm, soapy water and use moderate heat to preserve the lid's finish and cooking properties. Whether you are preparing a seafood boil, reducing a rich demi-glace, or simmering a hearty stew, this versatile cover is an essential addition to any well-equipped kitchen.
Product Specs
Use & Care
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating and may dull the exterior of your pan.
3. Use moderate heat to obtain the most effective heating properties. Excessive heat can be damaging to the pan and stovetop.
4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
5. Never allow cookware to boil dry or leave an empty pan on a hot burner unattended. These will both cause damage to the pan’s cooking properties.
6. While not necessary, cooking with butter or oil will improve performance and taste of food.
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Posted by Loreen