Made in America of domestic & imported materials

For nearly 80 years, the Nordic Ware Sizzling Server 2-Piece Set has been a trusted staple for kitchens and grilling enthusiasts. This versatile set includes a high-quality stainless-steel platter and a heat-safe plastic base, combining durability, functionality, and classic style to elevate your grilling and serving experience. Oven safe up to 400-F, the platter keeps grilled meats, seafood, and vegetables hot and perfectly seasoned from the grill to the table.

Inspired by sizzling hot platters at fine steakhouses, the Sizzling Server lets you present chicken, steak, pork chops, and more with restaurant-quality flair. Preheat the stainless-steel platter on the grill or atop the grill lid to lock in flavor, then slide it into the insulated base for safe, easy handling.

Ideal for 1 or 2 portions, small dinner parties, or intimate meals, this personal-sized server keeps food hot while allowing you to finish your dish. Lightweight, durable, and easy to clean, with hand wash recommended, the Nordic Ware Sizzling Server 2-Piece Set delivers a memorable, sizzling dining experience every time.

Out of Stock

Interior Dimensions: L: 9.4 in. W: 6.1 in. H: 0.9 in.

Material: Stainless Steel, Phenolic

Warranty: 5 Year Warranty

Weight: 1.4 lbs

Made In: America of domestic & imported materials

California Code 109010 Information: Click here to learn more.

Length	9.4 in
Width	6.1 in
Height	0.9 in
Dimensions	6" x 9"
Weight	1.4 lbs
Material	Stainless Steel, Phenolic
Color	Silver
Shape	Rectangle
Nonstick	No
Warranty	5 Year Warranty
Made In	America of domestic & imported materials

1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. To use as a server, preheat stainless steel platter on the grill over indirect medium heat or in a 350° F oven for 5 minutes. Platter may also be preheated on top of stove burner on low heat for 1-2 minutes.
3. Always use an oven mitt when handling a hot platter. A heated platter will remain hot for up to 20 minutes, so use caution when handling.
4. If broiling meat on stainless plate, brush meat with a small amount of cooking oil first (½ tsp) on both sides, and place onto preheated plate. You should hear a sizzling sound. Broil using the recommended method from your oven manufacturer, ensuring sufficient ventilation. Stainless steel plate is oven and grill safe to 500ºF.
5. To chill, place platter in refrigerator for 30 minutes, or in freezer for 5 minutes before serving.
6. Insulated base is for serving use only; not oven or grill safe.
7. Harsh abrasive and steel wool will scratch stainless steel and are not recommended, although scratches will not affect performance of your product.

A set of four sizzling steak servers came with the house in 1992 and not knowing what they were, I have always used them as individual broiling pans. Broiling pans for the oven are so hard to clean but these, if you wipe them with oil before using, come clean very easily. They are the perfect size for a single steak or salmon serving. They are perfect when cooking for one or two. I give them a 5.
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The Sizzling Steak Servers are very nice and work great’
very happy with the purchase

We’ve had a set of these for over 45 years, use them all the time, greatest invention ever!

I have two that I got from my grandmother and use them regularly. I’ll hand mine down to my granddaughter. They’re in great shape

We have had two of these serving trays for almost 20 years and have used them 3 to 4 times a month. They stil look as though they just came yesterday. They clean with NO effort at all. We use stake knives all the time and there are no scratches or nicks on the stainless steel plates. We love them! I recommend them highly.