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Product image 1 of 4: Nordic Ware aluminum bundt pan with translucent teal cake keeper dome, fluted tube design in natural finish
Product image 2 of 4: Nordic Ware aluminum bundt pan with translucent sea glass green dome cake keeper cover
Product image 3 of 4: Nordic Ware golden aluminum bundt pan with translucent sea glass dome lid cover, fluted tube design
Product image 4 of 4: Nordic Ware aluminum bundt pan with clear plastic domed cake keeper, fluted design, natural silver finish
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Bundt® Pan with Translucent Cake Keeper
$31.00
MSRP:
Elevate your baking and presentation with the Nordic Ware Bundt Pan with Translucent Cake Keeper. This two-piece bundle includes a classic 12-cup formed aluminum Bundt Pan with a premium nonstick interior, delivering even baking, excellent rise, and effortless release of intricate cake details. Perfect for birthdays, holidays, or everyday treats, the pan ensures your Bundt creations look as impressive as they taste. Oven safe up to 400-F, it provides reliable performance for any baking occasion.
Once baked, simply place your cake into the coordinating translucent cake keeper. Its twist-to-lock lid secures the cake safely inside, protecting it during transport while keeping it fresh on the countertop. The cake keeper features a Sea Glass-colored scalloped base, adding a decorative and stylish touch suitable for serving straight from the container. Made from durable, high-heat, food-safe plastic, this set is designed for long-lasting use. From oven to table, the Bundt and Cake Keeper set makes baking elegant, convenient, and effortless.
Product Details
Product Specs
| Length | 10.6 in |
| Width | 10.6 in |
| Height | 5 in |
| Weight | 2.3 lbs |
| Material | BPA-free and Melamine Free Plastic |
| Color | Toffee |
| Shape | Rectangle |
| Warranty | 5 Year Warranty |
| Made In | USA |
Use & Care
CAKE KEEPER:
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. For storage and display use only. Not for oven use.
3. To lock cake keeper, place lid on top of base.
4. Holding firmly, twist lid clockwise until it clicks into locked position.
5. Let baked goods cool completely before placing on cake keeper base.
6. Cutting cake on cake keeper base will result in scratches and is not recommended unless using a plastic knife blade.
BUNDT PAN:
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it may shorten the life of the nonstick coating on your pan.
3. Before each use, brush with solid vegetable shortening and dust with flour or cocoa, or use baking spray with flour in it.
4. Mixes and recipes may vary. Fill the pan no more than ¾ full to avoid overflow.
5. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
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