Cinnamon Spice Baked Apple Chips

• 2 apples, sliced 1/8” with mandolin slicer
• 1/4 cup sugar
• 1 Tbsp cinnamon
• 1/4 tsp ground cloves
• 1 tsp curry powder
• 1/2 tsp salt

Preheat oven to 200° F. Slice apples 1/8” thin with a mandolin. In a small bowl, combine the sugar, spices, and apples until thoroughly combined. Place the coated apple slices on the racks of 2 Oven Baking Pans (or place 2 oven safe cooling racks inside 2 standard baking sheets). Make sure apples are not overlapping and are in a single layer. Bake the apples for 1 hour. Flip apples on the rack and bake for another hour. When apples are ready, turn the oven off and let the apples completely cool in the oven