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Verde Braiser Pan with Lid

$62.50

MSRP:

Make every meal delicious with the Nordic Ware Verde Braiser Pan with Lid, perfect for braising, slow cooking, searing, and one-pan recipes. This versatile 12-inch pan is designed to help you create tender, flavorful dishes with ease. Made from durable aluminized steel and finished with a three-layer ceramic nonstick coating, it ensures food slides off easily, reduces the need for extra oil, and cleans up quickly.

The induction-ready base guarantees even heating, so your dishes cook consistently on gas, electric, or induction stovetops. Riveted stainless-steel handles provide a solid, comfortable grip for safe and easy transfer from stove to oven.

Included is a stainless-steel lid with a sturdy imported cast knob, designed to lock in moisture and flavor for perfectly cooked meals every time. Oven-safe up to 400-F, the Nordic Ware Verde 12 Inch Braiser Pan with Lid combines style, durability, and versatility, making it ideal for everyday meals or special occasions.

SKU: 22751
Made in America of a of domestic & foreign materials & components
Made without PFAS
Out of Stock

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Product Details

Interior Dimensions: L: 11.6 in. W: 11.6 in. H: 3.6 in.
Material: Aluminized Steel
Warranty: 5 Year Warranty
Weight: 3.4 lbs
Made In: America of domestic & foreign materials & components
California Code 109010 Information: Click here to learn more.

Product Specs

Length 11.6 in
Width 11.6 in
Height 3.6 in
Weight 3.4 lbs
Material Aluminized Steel
Color Graphite
Shape Round
Nonstick Yes
Warranty 5 Year Warranty
Made In America of domestic & foreign materials & components

Use & Care

  • Hand wash with warm soapy water; avoid abrasive cleaners on nonstick.
  • Metal utensils can damage the nonstick.
  • Dishwasher use is not recommended.
  • Excessive heat can be damaging to the pan and stovetop.
  • Oven temperatures above 400°F may cause handles to darken but does not change the safety or functionality of the pan.
  • Never boil dry or heat an empty pan.
  • Always use adequate ventilation when cooking.
  • Cooking with butter or oil enhances flavor and performance.
  • Be cautious of hot steam when lifting a lid.
  • Oven safe to 400°F.

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