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Product image 1 of 4: Nordic Ware mini griddle with black non-stick surface, rectangular shape with dual handles
Product image 2 of 4: Three golden pancakes on Nordic Ware black non-stick mini griddle with breakfast plate and coffee cup nearby
Product image 3 of 4: Nordic Ware black non-stick mini griddle with two golden grilled cheese sandwiches, served with tomato soup
Product image 4 of 4: Nordic Ware mini griddle pan dimensional diagram showing 11.5x7.2 inch rectangular cookware with 1-inch depth
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Mini Griddle
$17.00
MSRP:
The Nordic Ware Mini Griddle is a charming, compact version of our classic Griddle King, a beloved staple since the 1940s. Its rectangular shape with dual handles makes it easy to maneuver on stovetops, grills, camping grates, or in the oven, adding both convenience and stability while cooking. Crafted from even-heating cast aluminum, it delivers consistent cooking performance, while the durable nonstick coating ensures effortless food release and quick cleanup.
Designed with slim, space-saving dimensions, the Mini Griddle is easy to store without sacrificing cooking capacity. Its vintage Mid-century style adds a touch of timeless charm to any cooking setup, making it both functional and a conversation piece. Ideal for pancakes, eggs, bacon, grilled sandwiches, and more, this miniature griddle brings classic breakfast and everyday favorites to life. Whether you’re cooking in a small space, on a weekend getaway, or in the great outdoors, the Nordic Ware Mini Griddle combines convenience, durability, and retro style in one essential kitchen tool.

| Weight | 1 lbs |
| Material | Aluminum |
| Color | Graphite |
| Shape | Rectangle |
| Nonstick | Yes |
| Warranty | 5 Year Warranty |
| Made In | America of domestic & imported materials |
1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
2. Dishwasher use is not recommended, as it will shorten the life of the nonstick coating and dull the exterior of your pan.
3. Use moderate heat to obtain the most effective heating properties.
4. For best results, preheat griddle over medium heat for 45 seconds prior to adding food.
5. High heat can cause damage to nonstick coating and is not advised. It can be damaging to the pan and stovetop.
6. Never leave pan on a hot burner unattended.
7. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
8. Always use adequate ventilation when cooking.
9. While not necessary, cooking with butter or oil will improve performance and taste of food.
10. Pan will become hot with cooking. Always use an oven mitt when handling.
11. Safe to use in oven, on grill, electric, gas and ceramic stovetops. Safe to 450˚ F.
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