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All Season Cast Cookie Stamps



4.9 based on 8 reviews
These heavy cast keepsake stamps will amaze and delight. Simply press the pattern into balled cookie dough to make these masterpieces. Set features flower, scallop and diamond textured stamps.
SKU: 01235
Out of Stock

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Product Details

Material: Cast Aluminum with wood handles
Warranty: Lifetime Warranty
Weight: 0.9 lbs
Makes 3 different styles - 3" Round Cookies
California Code 109010 Information: Click here to learn more.

Use & Care

1. Apply a light coat of oil to each stamp using a pastry brush or nonstick spray. Reapply oil if cookie dough begins to stick to stamp.
2. Hand wash only. Never submerge wooden handles in water. Wipe clean.
3. We suggest making cookie dough from scratch when using cookie stamps. Cookie stamp impressions will not be as defined if using prepackaged cookie mixes or refrigerated dough.

Product Reviews

    I love these cookie stamps, but I love even better that they are made in the USA. I don’t buy from China!!

    Easy enough for my 5yr old to use! So fun! Well made!

    Included in my cookie-making this year is a friend’s recipe for molasses cookies. The recipe calls for the cookies to be stamped. I look high and low for non-plastic cookie stamps and Nordic Ware came to the rescue. I received my three-stamp set and made the most delicious, beautiful cookies. Flour the stamp every time, and use on semi-chilled dough. Dough straight from the fridge is too cold. I will be using my cookie stamps for years.

    I’ve never used cookie stamps but a cookie recipe I have works better with stamps than cookie cutters. I used them for the first time and LOVED them! To make sure the cookies were round, I used the stamp and then dropped a 3.25 inch cutter around it to cut out a perfectly round cookie. I will be using these for many years to come.

    Makes pretty cookies and easy to clean and store

    Love these stampers so much. High quality and produces gorgeous cookies!

    I watched a video (Kristen, from Nordic ware, on YouTube) and found it easy to follow what she did. Sweet Almond Cookies (Recipe on website) turned out great. Colored sanding sugar sprinkled on them before baking slides into the grooves and results a a very pretty looking cookie.

    I use on peanut butter cookies rolled.
    In sugar

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