Naturals® Round Cake Pans
Naturals® Round Cake Pans
Shop Naturals™ Round Cake Pans—crafted from pure aluminum to ensure superior heat conductivity and even baking. Available in a wide range of sizes, from petite 4-inch pans to large 12-inch rounds, these uncoated, warp-resistant pans are perfect for creating everything from individual desserts to multi-layer masterpieces. Designed for durability and consistent performance, they are ideal for everyday baking or special occasions. Made in the USA with exceptional quality, these pans are a reliable choice for bakers of all levels.
Naturals® Round Cake Pans
What makes Nordic Ware’s round cake pans superior to the competition?
Nordic Ware round cake pans are crafted from pure aluminum, which offers unmatched heat conductivity for evenly baked layers every time. They’re also warp-resistant, built to last, and made in the USA—so you know you’re getting consistent quality with every bake.
What materials are used in Nordic Ware cake pans?
These round cake pans are made from pure, uncoated aluminum. This material is chosen for its ability to heat quickly and evenly, helping cakes rise uniformly with a golden finish. Built to last, their durable construction promises years of reliable use.
What’s the difference between steel and aluminum cake pans?
Aluminum pans heat faster and more evenly than steel, which can lead to better baking results—especially for cakes. Steel pans are often heavier and may have nonstick coatings, but aluminum is preferred by many experienced bakers for its responsiveness in the oven.
Are these pans nonstick?
These pans are not coated with a nonstick surface. Instead, they rely on proper greasing and flouring—or parchment lining—for easy release. The benefit? No coatings to wear off over time, and your pan stays consistent bake after bake.
What is the standard size of a round cake pan?
The most common size for a round cake pan is 8 or 9 inches in diameter. Nordic Ware offers a full range, from 4-inch rounds for mini desserts to 12-inch pans perfect for large, layered creations.
How much cake batter do you put in a round cake pan?
A general rule is to fill the pan about two-thirds full to allow room for rising. For an 8-inch round pan, that’s typically around 4 cups of batter. Check your recipe and pan size to avoid overflow.
Can Nordic Ware’s round cake pans go in the dishwasher?
We recommend hand washing to preserve the finish and extend the life of your pans. Aluminum can discolor in the dishwasher due to harsh detergents and high heat, but a quick hand wash keeps your pan looking and performing its best.