Peanut Butter Pirate Ship Cake

Prep Time: 0:40     Bake Time: 0:30     Yields: 8-12 servings

Ingredients

  • 2 1/4 cups flour
  • 3 1/2 teaspoons baking powder
  • 1 1/2 cups sugar
  • 1/2 teaspoon salt
  • 1/2 cup peanut butter
  • 1 1/2 teaspoons vanilla
  • 1 1/4 cups milk
  • 3 eggs

Prep & Instructions

Heat oven to 350 degrees F (175 degrees C). Grease and flour pan; set aside. In large bowl, combine all ingredients. Blend on low speed 1 minute, scraping bowl often. Increase to medium speed and mix 2 minutes, scraping bowl occasionally. Pour batter into prepared pan. Bake for 30 to 35 minutes, until toothpick inserted comes out clean. Remove from oven and cool 10 minutes in pan. Invert onto cooling rack and cool completely. Decorate as desired.

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