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Bavaria Bundt® Pan

SKU
53624

Crisp, clean geometric patterns decorate the Bavaria Bundt pan making it a beautiful addition at any table. This cast-aluminum pan is able to provide sharp detail on every cake you bake. Interior nonstick coating makes for easy release and cleanup time after time.

Price

$40.00

made-in-america
  • Product Details

    Material: Cast Aluminum

    Warranty: 10 Year Warranty

    Weight: 1.68 lbs

    10 Cup

  • Use & Care

    1. Before initial use and after subsequent uses, hand

    wash with warm, soapy water. Extended soaking is

    not recommended.

    2. Before each use, brush with butter or shortening and

    dust with flour or cocoa to coat. Baking spray

    containing flour may also be used. Do not use regular

    cooking spray.

    3. Mixes and recipes may vary. Fill the pan no more

    than 3/4 full to avoid overflow.

    4. Metal utensils, scouring pads and abrasive cleaners

    should not be used on nonstick surfaces.

  • Product Reviews
    Write Review

    Kassandra

    February 28, 2019

    Lovely when it works

    Recommend To A Friend: No
    Product Quality: Well Made
    Frequency Used: Several times per month
    Length of Ownership: 1 year or less
    Ability: Experienced

    This pan makes a wonderful looking cake when it works. I always brush every nook and cranny with butter, and then dust with flour, as I do with all my bundt pans, however this pan seems to make the cakes stick if the cake is at all light/fluffy/moist. The only cakes I have had success with in this pan are denser cakes, otherwise small pieces tear off and stick to the pan when unmolding. I do not have this issue with other pans.

    Hello Kassandra, thank you for your review. If you are having trouble unmolding your cakes in your Bavaria pan using butter and flour, try using baking spray containing flour. Use a pastry brush to evenly coat the details of the pan. We recommend this method for more intricate detailed pans. If you are still having troubles, please reach out to our wonderful consumer service team directly at info@nordicware.com or call 1-877-466-7342. Thank you!

    Write Review

    Margaret

    August 8, 2018

    Brilliant Pan Even for a Beginner

    Recommend To A Friend: Yes
    Product Quality: Exceptional
    Frequency Used: Several times per month
    Length of Ownership: 1 year or less
    Ability: Beginner

    I am no Baker but this pan fools everyone into believing otherwise. The secret is to butter the pan and coat it in baker's sugar, which I buy at Whole Foods. I also use coconut oil and flour on occasion and it works too. I tried a spray once. Won't do it again! I make recipes from the Nordic Ware cookbook and generally they come out, but I also use the Nordic Ware mixes. The pan makes them all look lovely. This is a must have. Since I have been so lucky with this I also got the castle, fleur de Lis, and the little butterfly and bugs baby cakes. All genius. Now if I could just learn to bake better!

    Write Review

    R. David

    June 23, 2018

    Beautiful & effortless baking

    Recommend To A Friend: Yes
    Product Quality: Exceptional
    Frequency Used: 1-2 times total
    Length of Ownership: One month or less
    Ability: Intermediate

    Because of all the grooves and ridges in this beauty, I was very nervous about the cake release process even after a pan prep coating - but she released effortlessly to my surprise. She’s a beauty & a keeper. Extremely sturdy and will keep for years.

    Write Review

    Laura

    February 12, 2018

    Fabulous

    Recommend To A Friend: Yes
    Product Quality: Exceptional
    Frequency Used: Dozens of times
    Length of Ownership: 1 year or less
    Ability: Experienced

    It's a high quality pan. Love it!

    Write Review

    Rocky

    February 11, 2018

    Beautiful pan but sticks every time I use it

    Recommend To A Friend: No
    Product Quality: Well Made
    Frequency Used: Several times per month
    Length of Ownership: 1 year or less
    Ability: Professional

    After the 5th bundt cake I have made in this pan- I think I am going to give up and go back to a simpler design. Every single one stuck so bad! I used all different kinds of things to grease the pan- veg shortening, butter, butter and flour and cooking spray. This design has very small ridges and in every case I lost all of the crust off of the cakes. I fixed them by putting a glaze on the cakes which covered it up but it took several days of soaking the pan and gently scrubbing to remove the stuck on crust.

    Hi Rocky, thank you for your review! We are sorry to hear you are having trouble with this pan. Before giving up, we would love to provide some tips that could be helpful. For pans with more intricate details, we advise using baking spray that contains flour such as Baker's Joy or PAM Baking Spray. Use a pastry brush and evenly coat the details of the pan. Make sure the spray is evenly spread throughout. Greasing with butter and dusting with flour is another good way to prepare the pan. We advise not to use vegetable shortening or cooking spray. after the cake is done baking, let it cool for 10 minutes before inverting onto a cooling rack. Reach out to our consumer service team at info@nordicware.com or call 1-877-466-7342 for more tips on how to clean your Bundt to prevent residue build up as well.

    Write Review

    Joyce

    January 16, 2018

    Bavaria cake pan

    Recommend To A Friend: Yes
    Product Quality: Exceptional
    Frequency Used: 1-2 times total
    Length of Ownership: One month or less
    Ability: Experienced

    Made pound cake that was a beautiful sight to see. I am 75 years old and my recipe was my grandmothers, that is always wanted for my children's birthdays...now the cakes are just as beautiful as they are delicious. Thank you or making such a great product.

    Write Review

    jb

    December 16, 2017

    Beautiful

    Recommend To A Friend: Yes
    Product Quality: Exceptional
    Frequency Used: 1-2 times total
    Length of Ownership: 1 year or less
    Ability: Intermediate

    Made a Bourbon Pound cake in this one, it came out Gorgeous!

    Write Review

    Robin

    October 8, 2017

    The family tradition continues!

    Recommend To A Friend: Yes
    Product Quality: Exceptional
    Frequency Used: 1-2 times total
    Length of Ownership: 2-5 years
    Ability: Intermediate

    Purchased for use at Christmas to create family's traditional Christmas cake with great results. Our antique copper mold now hangs on the wall!

    Write Review

    Bavaria

    January 2, 2017

    .

    Recommend To A Friend: Yes
    Product Quality: Exceptional
    Frequency Used: Dozens of times
    Length of Ownership: 2-5 years
    Ability: Experienced

    If your a person who likes edges in your baked goods, then you'll love it. I like that it looks beautiful without me having that type of baking skills

  • Write a Review

Recipes Using This Product

After you buy, know what to make. See All Recipes

Chocolate Caramel Copia Bundt Cake

See Recipe

Chocolate Peanut Butter Bundt Cake

See Recipe

Recipes Using This Product

After you buy, know what to make. See All Recipes

Chocolate Caramel Copia Bundt Cake

See Recipe

Chocolate Peanut Butter Bundt Cake

See Recipe

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