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Naturals® Insulated Baking Sheet

SKU
40100
rating = 5/5 stars
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This 13-inch by 16-inch baking sheet has a cushion of air between two layers of aluminum. The insulation protects against over-browned cookie bottoms and overdone pizza crusts, especially in ovens with hot spots. Get perfectly baked results every time you bake with this natural aluminum pan. Proudly made in the USA.

Price

$31.50

Out Of Stock
  • Product Details

    Cooking Surface: L: 13.00 in. W: 16.00 in. H: 1.00 in.

    Material: Aluminum

    Warranty: Lifetime Warranty

    Weight: 1.80 lbs

  • Use & Care

    1. Before initial use and after subsequent uses, hand wash with warm, soapy water. Not recommended for dishwasher use, as discoloration will occur but will not affect baking properties.

    2. Season pan with a solid or spray vegetable shortening before each baking use or line with parchment paper.

    3. Scouring pads and metal utensils may scratch pan, but will not affect baking performance.

    4. Aluminum is reactive to the acids in certain foods such as vinegar and tomato products which may darken, pit or corrode the pan.

  • Product Reviews
    user product rating = 100/100
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    Casey

    December 31, 2020

    Love this pan!

    Recommend To A Friend: Yes
    Product Quality: Exceptional
    Frequency Used: Dozens of times
    Length of Ownership: 2-5 years
    Ability: Intermediate

    This pan is perfect! I really noticed how good until I was making macaroons on a large cookie sheet & another batch on this pan. They came out way better! I am looking into getting a bigger one now!

    user product rating = 100/100
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    Marlene

    March 8, 2019

    Very durable

    Recommend To A Friend: Yes
    Product Quality: Exceptional
    Frequency Used: Have not used yet
    Length of Ownership: One month or less
    Ability: Experienced

    Last forever my old insulated pans still work great , this new one will too

    user product rating = 100/100
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    Allen

    April 24, 2017

    must have

    Recommend To A Friend: Yes
    Product Quality: Well Made
    Frequency Used: Dozens of times
    Length of Ownership: More than 5 years
    Ability: Intermediate

    These insulated baking sheets are a requirement for any kitchen that uses an oven. I use it to insulate other pans or bakeware that aren't flat too. Don't attempt to bake cookies without one of these.

    user product rating = 100/100
    Write Review

    Barbara Forrest

    April 21, 2016

    Insulated Baking Sheet

    Recommend To A Friend: Yes
    Product Quality: Well Made
    Frequency Used: 1-2 times total
    Length of Ownership: One month or less
    Ability: Experienced

    I baked scones on this sheet (using parchment paper). I baked another batch on a regular half sheet at the same time to compare them. The scones on this sheet turned out fine, perfectly done on the bottoms. Since this baking sheet is square, I could position it so that all the scones were an equal distance from the oven wall on all four sides. This sheet does stay hot longer when you remove it from the oven, even when running water on it to cool it off. So you have to be more careful when washing it after baking. The little holes on the bottom corners also let water get inside, and it may drip out when you put it away. So it has to be allowed to drain for a bit.

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Recipes Using This Product

After you buy, know what to make. See All Recipes

Whole Wheat Chocolate Chip Cookies (vegan, dairy free)

See Recipe

Paleo "Oatmeal" Raisin Cookies (grain-free, gluten free, dairy-free)

See Recipe

Chocolate Almond Sparkle Cookies

See Recipe

Recipes Using This Product

After you buy, know what to make. See All Recipes

Whole Wheat Chocolate Chip Cookies (vegan, dairy free)

See Recipe

Paleo "Oatmeal" Raisin Cookies (grain-free, gluten free, dairy-free)

See Recipe

Chocolate Almond Sparkle Cookies

See Recipe

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