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2008 Recipe Contest Winner

Nordic Ware ⇒  Happenings ⇒  Bundts Across America ⇒  2008 Grand Prize Contest Winner

2008 Grand Prize Contest Winner

White Chocolate Lemoncello Cake With Fresh Berries and Mascarpone Cream

White Chocolate Lemoncello Cake With Fresh Berries and Mascarpone Cream - submitted by Andria Gaskin

Congratulations

The White Chocolate Lemoncello Cake With Fresh Berries and Mascarpone Cream bundt cake was baked using the 12 Cup Classic Bundt Pan and is the 2008 "Bundts Across America" Grand Prize Winning Recipe!

View the Grand Prize Winning Recipe here and please visit our Press Room and read the full 2008 contest story.